The greenhouse sizing calculators
The short answer
Almost every expensive greenhouse mistake is a sizing mistake. A heater that cannot hold the temperature it was bought for. A fan that moves a third of the air the house needs. A bed filled to eight inches when the crop wanted sixteen. A grow light hung at a height that delivers half the photons the seedlings require. None of those are equipment failures, and none of them are visible until the season is underway.
Every calculator on this site exists because one of those decisions has a right answer that can be computed from figures you already know, and because the general advice available elsewhere substitutes adjectives for arithmetic. "A good sized heater" is not a specification. Four thousand nine hundred BTU per hour is.
All eleven share one library of greenhouse maths, so a figure produced by a calculator and a figure printed in a reference chart on this site cannot disagree with each other. Each one names the standard it follows, and each one shows its working in the writing below the tool rather than presenting a number and expecting trust.
The order to run them in
The calculators are not independent. Several take their input from the output of another, and running them in the wrong order produces a self-consistent answer to the wrong question. The sequence that works is size, envelope, heat, air, light, water.
Start with the size calculator. It works backwards from the crop you actually want to the floor area that holds it, once paths, benching and storage are added back. Most people start from a kit size and discover afterwards that the growing area is a fraction of the footprint. On a 6 by 8 foot house, a 24 inch bench takes 16 square feet, a 24 inch path takes another 16 and storage takes 6 to 8, leaving roughly 8 to 10 square feet of actual growing space out of 48.
Then the glazing comparison. Envelope choice sets the heating bill for the life of the structure, and it is the one decision on this list that cannot be revised cheaply later. Glazing R-values run from about 0.83 to 2.50, a factor of three, while light transmission over the same range falls only from about 88 percent to 62 percent. Insulation varies far more than light does, which is why moving up the scale is worthwhile at all and why the top of the scale is a poor buy for most hobby houses.
Then the heater. Heat loss is envelope area multiplied by the glazing U-factor multiplied by the temperature difference you intend to hold, with an allowance for air infiltration. The area in that expression is the glazed envelope, not the floor, and using floor area is the single most common error in greenhouse heater sizing. Read the answer against a hard limit rather than a budget: a 120 volt 15 amp circuit supplies 1,800 watts at full load, a continuous load should stay under 80 percent of that, and a 1500 watt heater at 12.5 amps is already at the ceiling.
Then ventilation. A greenhouse needs roughly one complete air change per minute, which is about 8 CFM per square foot of floor before corrections for house length, elevation, light load and the temperature rise you will accept. Passive vent area should total roughly one fifth of the floor, split between ridge and side vents, and almost no kit greenhouse ships with anywhere near that.
Then light, shade and water, which are crop decisions rather than structure decisions and can be revisited each season without touching the building.
Heat and envelope
Air and light
Size and layout
Timing
Water
Why these numbers and not others
Every function in the shared library names the standard it follows. Heater sizing uses the conduction form Q equals A times U times delta T, the same expression used across building science, with the infiltration multiplier published in greenhouse guidance running from 1.0 for a new tight structure to about 1.25 for an older film house with loose doors. Fan sizing follows the National Greenhouse Manufacturers Association method, including the corrections for house length, elevation, light factor and allowed temperature rise that most simplified calculators drop.
Light uses the units horticulture actually uses rather than the units lighting is sold in. Watts tell you what a fixture costs to run and nothing about what arrives at a leaf. Daily light integral, in moles per square meter per day, is the figure that predicts growth, and PPFD in micromoles per square meter per second is what a fixture delivers at a given distance. The conversion between them is intensity multiplied by hours multiplied by 3,600, divided by one million, and it is the single most useful piece of arithmetic in greenhouse growing.
Humidity uses vapour pressure deficit rather than relative humidity, because relative humidity means different things at different temperatures. Seventy percent at 60 degrees Fahrenheit and 70 percent at 85 are completely different growing conditions, and expressing the same information as an absolute pressure difference removes that ambiguity.
What the calculators cannot tell you
Every result here is a researched estimate rather than an engineering calculation, and each one depends on assumptions that may not hold in your specific case. A heat loss figure assumes an envelope in the condition the glazing manufacturer describes, which no real greenhouse is after five years. A fan sizing assumes an intake at least as large as the fan outlet, which most installations do not have. A water demand figure assumes a crop at the growth stage described.
Treat every output as a starting figure to check against your own conditions and against the manufacturer's own sizing guidance, and treat anything structural or electrical as a question for a qualified professional. What the calculators do reliably is give you a number of the right order of magnitude, computed from the right inputs, which is a very different position from guessing.
The other thing they cannot do is tell you what to grow. That comes from the crop pages and the reference charts, and the sensible sequence is to decide the crop, look up what it needs, and then size the structure and its systems to deliver it. Sizing a greenhouse first and choosing crops afterwards is how people end up with a beautifully specified house that is wrong for the thing they wanted to grow in it.