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Watering in a greenhouse

The short answer

Greenhouse water demand runs from about 0.08 gallons per square foot per day for seedlings up to 0.4 for a mature tomato crop under full summer light, and winter demand is about a fifth of summer. Water in the morning, at the root zone rather than over the foliage, and deeply but less often for beds against short frequent cycles for containers. Nothing under cover is ever leached by rain, so salts from hard tap water accumulate season after season.

Tomatoes at peak
0.40 gal/sq ft/day
Leafy greens
0.15 gal/sq ft/day
Winter demand
About a fifth of summer
Rainwater dissolved solids
Essentially none

Researched from published specifications and verified owner reviews · Updated 2026-08-16

Watering is the job a greenhouse makes harder rather than easier. Outdoors, rain covers the baseline and soil buffers the rest. Under cover there is no rain at all, the root volume is often a fraction of what an outdoor plant has, the evaporative demand is higher because the air is warmer, and nothing is ever leached. Every one of those pushes in the same direction: watering under cover has to be more deliberate.

It is also the variable behind more crop failures than any other. Blossom end rot, fruit splitting, bolting, tip burn and most root disease all trace back to water applied irregularly, in the wrong quantity, at the wrong time of day, or in the wrong place.

How much, and when it changes

Published greenhouse guidance puts peak demand at roughly 0.1 gallons per square foot of growing area per day for cool-season greens, rising to about 0.4 for a mature tomato crop under full light. That is a fourfold range across crops, and there is another fivefold range across the seasons.

Figure 1. Daily water demand by crop, per square foot of growing area · 7 rows
Figure 1. Daily water demand by crop, per square foot of growing area
CropPeak summerShoulder seasonWinter
Seedlings and plug trays 0.08 gal 0.05 gal 0.02 gal
Lettuce and salad greens 0.15 gal 0.10 gal 0.03 gal
Herbs 0.18 gal 0.12 gal 0.04 gal
Ornamentals in containers 0.20 gal 0.14 gal 0.04 gal
Strawberries 0.22 gal 0.15 gal 0.04 gal
Cucumbers and melons 0.35 gal 0.24 gal 0.07 gal
Tomatoes at full canopy 0.40 gal 0.28 gal 0.08 gal
Growing area means planted bench, bed or container surface, not the floor area of the house. Multiply by your own area in the water use calculator, which also applies corrections for delivery method and container size.

The winter column is the one that catches people. A schedule that suits a tomato crop in high summer applied in the cold months delivers five times too much water, into a medium that is not drying because the plant is barely transpiring and the air is cool. That is how root rot happens in a greenhouse in winter, and it is a timer left on a summer program rather than a disease problem.

Work your own figures with the water use calculator, which corrects for delivery method, container size and season, and then check what your roof collects against it with the rain barrel calculator.

Morning, always

Water in the morning. This is one of the few pieces of greenhouse advice that is unambiguous, and there are three separate reasons for it.

Foliage and surfaces dry before dark, which removes the hours of leaf wetness that botrytis and downy mildew require. The plant gets its water at the start of the period when it is transpiring hardest, so it is never trying to catch up through the afternoon. And a wetted floor evaporates through the day, cooling the house and softening the vapour pressure deficit at exactly the hottest hours.

Evening watering does the opposite of all three. Water sits on surfaces all night, humidity stays at its peak through the dawn condensation window, and the cooling effect lands when the house is already cooling on its own.

Deep and infrequent for beds, short and frequent for containers

These are genuinely different regimes and applying one to the other is a common error.

A bed holds a large water reserve, and roots follow moisture downward. Watering deeply and less often draws roots down into that reserve, which makes the plant far more resilient to a missed day. Watering a bed lightly every day trains roots into the top two inches, which is the part that dries first and swings most.

A container holds a small reserve and dries from the whole volume at once. A 5 gallon grow bag under a mature tomato in summer can move from field capacity to stress within a day. Containers therefore want shorter, more frequent cycles, and they want them from a timer rather than from a person, because the margin for a missed day is close to zero.

The volume rule that works for both: water until a small amount runs out of the bottom, which confirms the whole profile is wetted rather than just the surface. In a bed on the ground you cannot see that, so a SONKIR MS02 3-in-1 Soil Moisture, Light and pH Meter ($9.99) used as a moisture probe at depth is worth more than a guess.

Field tip

Weight is the most reliable moisture reading

For anything in a pot or a tray, lifting it tells you more than any meter. A tray at field capacity and the same tray dry differ enormously in weight, and the difference is obvious after doing it twice. Commercial propagators use exactly this method for plug trays because it integrates the whole root volume rather than sampling one point.

Method: keep the water off the leaves

Figure 2. Watering methods compared · 6 rows
Figure 2. Watering methods compared
MethodLeaf wetnessEvennessBest for
Hand watering with a wand Depends entirely on technique Poor, varies with attention Small houses, mixed plantings, anyone who wants to look at the crop daily
Drip emitters None Excellent, and repeatable Beds, containers, anything on a timer
Soaker or weep hose None Good along a row, less so across one Bed rows, the cheapest way to automate a bed
Capillary matting None Very good for uniform trays Propagation benches full of identical pots
Overhead sprinkler Total Moderate Almost nothing under cover; it wets every leaf in the house
Misting Deliberate Fine mist rather than volume Rooting cuttings only, where leaf wetness is the point
The pattern is clear. Except when propagating cuttings, every good greenhouse watering method delivers water to the medium and to nothing else.

A HIRALIY 59 ft Quick-Connect Drip Irrigation Kit ($14.99) on an Orbit 62041 Single-Zone Hose Timer ($19.99) is the cheapest complete automation available and it removes the single largest source of inconsistency. For a house with beds and trays that need different schedules, a Melnor AquaTimer 4-Zone Programmable Digital Timer ($69.99) runs four independent programs from one tap, which is what stops a schedule that suits mature tomatoes from drowning a tray of seedlings.

For a bed specifically, a Flexon 5/8 in x 50 ft Weep and Soak Garden Soaker Hose ($14.99) laid along the row and buried under an inch of mulch is the least fiddly option, with the caveat that soaker hoses deliver less at the far end and want a shorter run than instinct suggests.

Water quality and the salt problem

This is the greenhouse-specific issue that almost no general gardening advice covers, because outdoors it does not exist.

Tap water contains dissolved minerals, and hard water contains a lot of them. Outdoors, rain moves through the soil profile and carries those salts downward and away, a process called leaching, and it happens continuously without anyone thinking about it. Under cover there is no rain at all. Every gallon of tap water applied to a bed or a container leaves its dissolved solids behind when the water is taken up or evaporates, and the concentration climbs season after season.

The symptoms arrive gradually and get blamed on other things: growth slows, leaf margins scorch, germination gets patchy, and a white crust appears on the surface of the medium and on the outside of clay pots. By the time the crust is visible the concentration is already high.

  1. Use rainwater where you can. Rainwater has essentially no dissolved solids, which is exactly what a never-leached medium needs. A 32 mm Greenhouse Gutter and Water Butt Collection Kit ($23.39) feeding a RTS Home Accents 50 Gallon Rain Barrel ($79.00) turns roof runoff into the right water for the job.
  2. Leach beds deliberately. Once or twice a year, apply enough water to move a large volume right through the profile, ideally rainwater. This is the artificial substitute for the rain the bed never gets.
  3. Feed less than the label says in a permanent bed. Fertiliser salts accumulate exactly like tap water salts, and greenhouse beds concentrate nutrients rather than losing them.
  4. Replace container medium annually. The simplest solution for anything in a pot or a grow bag is not to fight the accumulation at all.
  5. Filter a rainwater feed. Rainwater carries debris and algae, and drip emitters are unforgiving about both. An in-line filter is not optional on a rainwater-fed drip system.

Watering equipment

Consistency is the whole objective. Every item here exists to deliver the same amount at the same time whether or not anybody is present.

Watering interacts with bed depth: a deeper bed holds a larger reserve and forgives more. That is worked through in raised beds inside a greenhouse, and the medium side of the same question is in greenhouse soil and growing media.

Related on this site

Common questions

5 answers

+ How often should you water a greenhouse?

Often enough to keep the medium consistently moist, which means daily or more in high summer for containers and as little as weekly in winter for beds. Demand runs from about 0.08 gallons per square foot per day for seedlings up to 0.4 for mature tomatoes at peak, and winter demand is roughly a fifth of summer. The number that matters is the state of the medium rather than the interval, so check by weight for pots and by probing at depth for beds.

+ Should you water a greenhouse in the morning or evening?

Morning, for three separate reasons. Foliage and surfaces dry before dark, which removes the hours of leaf wetness that botrytis and downy mildew need. The plant receives water at the start of the period when it transpires hardest rather than trying to catch up. And a damp floor evaporates through the day, cooling the house when it is hottest. Evening watering reverses all three.

+ Why do my greenhouse tomatoes get blossom end rot?

Blossom end rot is a calcium transport failure driven by inconsistent watering rather than by a calcium shortage in the soil. Calcium moves with the transpiration stream, so a plant that dries out and then gets a heavy watering cannot supply the fast-growing fruit tissue at the critical moment. Adding calcium rarely fixes it. A timer and a drip line usually do, because they remove the irregularity that caused it.

+ Is rainwater better than tap water in a greenhouse?

Under cover, meaningfully so. Rainwater has essentially no dissolved solids, while tap water leaves its minerals behind every time it is taken up or evaporates. Outdoors, rain leaches those salts down through the soil profile continuously. In a greenhouse there is no rain at all, so concentration climbs year after year until growth slows, leaf margins scorch and a white crust appears on the medium. Rainwater is the only practical fix short of replacing the medium.

+ Can you leave a greenhouse on a watering timer while away?

Yes, and it is the main reason to fit one, but test it for at least a week while you are present. Set the program in the conditions the crop will actually face, check that every emitter is flowing, confirm nothing is over-watering into a saturated corner, and fit an in-line filter if the supply is rainwater. A timer that has never been observed running is a guess rather than a system.

Working out the figures for your own house and season? The Greenhouse Build & Growing Planner is the paid version of these pages: 8 printable worksheets you fill in with your own numbers, plus the full PDF, $29.